0-28% salinity refractometer design to measure the sodium chloride content in salt water and brine solution for testing the concentration of prepared food solution. The NaCl Refractometer is widely used in food industry, such as making pickles, curing food, making soup, cooking food and fish processing products. The 0-28% salinity tester enables direct determination of salinity in water that contains dissolved salt and little or other dissolved solids.
Application:
The food refractometer can help you make sure the salinity is at a safe and appropriate level when you making food solution and curing food:
Know the salt concentration in a Brine solution for curing salmon, etc.
Control the salinity concentration in food solution when cooking food or making soup
Making home pickles, curing food, fish processing products and other food industry.
Features:
Adjustable focus, allow you see the clearly scale easily
±0.2% accuracy, provide reliable and accurate readings.
Made of aluminum and non-slip rubber grip, non-rusty, non-staining and non-corrosive, durable for long time use.
ATC Function: Automatic Temperature Compensation (ATC) refractometer, which eliminates the temperature changes affect the results
Easy to USE: sodium chloride refractometer calibrated at factory, just put 2-3 drops of sample solution on the prism, towards light and wait for seconds, then you can get the accurate readings.
Specifications:
Measuring Range: 0 - 28%
Accuracy: ±0.2%
Division: 0.2%
Reference Temperature: 20°C
Automatic Temperature Compensation (ATC): 10℃~30℃ (50℉~86℉)
Packages Includes:
1 x Salinity Tester 0-28%
1 x Mini Screwdriver
1 x Pipette
1 x User Manual
1 x Cleaning Cloth (random color)
